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The Cuban Table is here!

IMG_3828I am beyond thrilled to announce that The Cuban Table: A Celebration of Food, Flavors, and History is hitting both real and virtual shelves today.  Since our wonderful editor BJ Berti let us know that the finished copies were in the warehouse and on their way a few weeks ago, I imagined receiving them – usually in over-saturated, Doris Day technicolor.  The books would run straight off an assembly line, into a box, and onto a truck that would drop them at my door.  I’d coolly but swiftly rip it open, hand out the books, and and it would be champagne all around.  So many wonderful things have come from this book in the past few weeks that I just needed the one thing that would make it real.  The anticipation was maddening and when the books didn’t come, I took to sad-eying the UPS man when he failed to deliver.  Finally, just a few hours shy of today’s release date, the books arrived and…I wasn’t there.  I came home from a (very un-Doris Day-like) cardio kickboxing class and found the box on my coffee table with a lime green NEW TITLES  sticker splashed across the top and my yorkies yapping furiously around it.  It was later than I’d expected but exactly on time.  Most importantly, it was very, very real.

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19 Comments Post a comment
  1. I can’t wait to order my copy!

    28 October 2014
  2. Carie #

    Felicidades “Hungry Sofia”! ! !

    28 October 2014
  3. Cristina Argomaniz #

    Estoy realmente fascinada que hayas podido llegar a esto siempre recojo tus recetas soy muy amiga de Marta Paleaz. que me lo recomendo.

    28 October 2014
  4. Congratulations 🙂

    28 October 2014
  5. Congratulations…well done 🙂

    28 October 2014
  6. I’m so excited! My copy should be arriving today!

    28 October 2014
  7. Dany #

    Felicidades! Love the photographs on the preview on Amazon.

    28 October 2014
  8. Sara #

    Yay! Congrats and I look forward to ordering a copy!

    28 October 2014
  9. hungrysofia #

    Thank you everyone!

    28 October 2014
  10. Congratulations!

    29 October 2014
  11. Congratulations! I’ve seen how hard birthing a cookbook can be!

    31 October 2014
  12. Yum that looks amazing, are you going to have it as an ebook as well??

    http://www.danikamaia.com

    24 November 2014
    • hungrysofia #

      It is available on iTunes and Kindle! Thanks!

      24 November 2014
  13. Elena Cabrera-Zeitlinger #

    As another Cuban-American also transplanted outside NYC, I could TOTALLY relate to this book! Unfortunately, both my parents are deceased and I never got around to getting recipes. This book is WONDERFUL! I loved it so much, I bought copies for my niece, who was recently married, and friends who love to cook. I have found my 14 year old son reading the stories within the book. Well done!
    From those of us who can relate to our rich Cuban culture and food- Thank you for this book!

    21 December 2014
    • hungrysofia #

      Thank you so much for writing! I’m so happy that you and your son are enjoying!

      22 December 2014
  14. I am delightedly reading the Kindle edition but might still need to purchase a hardcover for the photos! It is wonderfully detailed and a work of art!

    21 December 2014
    • hungrysofia #

      I’m so happy that you like it that much!

      22 December 2014
  15. Migdalia Yika #

    Woo hoo, just received mine and it looks delectable. I can’t wait to prepare the “croquetas de jamón”. I love the pictures along with the stories which accompany them.

    21 January 2015
    • hungrysofia #

      Wonderful! Please let me know how they turn out!

      22 January 2015

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