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Posts tagged ‘Cebolla’

New Routine

I’ve spent the last couple of weeks under water.  Not that I’ve been unusually busy, I’ve just returned to my aqua girl routines in hopes of washing away the holiday excess – drinking water like it’s my job, swimming laps like I’m being chased by a shark, and looking to add more fish to my weekly diet.  Cooking fish has always made me nervous.  At best, I worry that I’ll let it go too long and over cook it, at worst, that I’ll poison everyone I love in one fell swoop.  I usually stick to the sushi grade varieties in the belief that if I’d just as soon eat it raw, there isn’t anything I can do to make it deadly.  Still, no one likes a rut and the guys at the fish store automatically move towards the salmon before I’ve even placed my order.  Sometimes I’ll change it to tuna or trout just to keep them guessing but I’m pretty sure it’s daring only to me.  After a few weeks of seeing pargo (snapper) on every Cuban restaurant menu in Miami, I thought it was time switch things up again. Read more