The Scoop
Pastryscoop.com, sponsored by the French Culinary Institute, has opened registration for their fall 2009 conference to be held on Sunday, October 18th at the International Culinary Center where I’ll be helping out. For one day, they open their kitchens for top pastry chefs hold two hour demonstrations, workshops and tastings. I’m always amazed at how generous the chefs that take part are with their time and most importantly, they’re secrets.
hungry sofia 